Udupi Palace

3 pieces of steamed rice and lentil patties, served with sambar and chutney

2 pieces of fried lentil donuts, served with sambar and chutney

Lentil donuts in yogurt with tamarind chutney

2 pieces of crispy and flaky crusts stuffed with potatoes, onions, peas and raisins

Potatoes, cauliflower, and chillies mixed with besan and deep fried with spices

Crisp flour cookies sprinkled with puffed rice and plain yogurt, tossed with potatoes, fresh coriander and tamarind chutney

• Signature

Medhu vada, vegetable samosa, vegetable cutlet, aloo bonda, chilly pakora, sambar, coconut, mint and tamarind chutney

An exquisitely delicate vegetable broth with lentils and spices

A traditional South Indian sour and spicy soup

Thin rice crepe

Crepe filled with potatoes and onions

Thin rice crepe filled with potatoes and onions

Thin rice crepe with a layer of hot chutney filled with potato and onion. Hot

Wheat lentil crepe with onion, grilled with potatoes

Thin rice crepe with a layer of spinach topped with onion and chillies. Hot

Pizza dosai: thin rice crepe filled with blended cheeses, onions, tomatoes and chillies. Hot

Thin rice crepe, a layer of hot chutney and filled with mixed vegetables

Indian style pancake

Tomatoes, peas, carrots and onion toppings

Pancakes made of mixed lentils and vegetables cooked in Kerala style

Large puffy wheat bread served with chick peas

Paneer mixed with house spices, onions and bell peppers wrapped in chapatti

Chick peas cooked in exotic spices

Homemade cheese and spinach

Homemade cheese and green peas, cream nut sauce

Eggplant roasted in tandoor, mashed and blended in a rich mixture of fresh herbs and spices

Sauteed homemade cottage cheese with green peppers in tomato and cream sauce

Whole black lentils simmered until tender and tempered with ginger, tomatoes and herbs

Choice of soup, samosa and cutlet appetizer, roti, white rice, chana curry, palak, soya aloo, and vegetable of the day

Choice of soup, assortment of appetizers, roti, special rice, white rice, sambar, chana curry, koottu, avial, rasam, curd, pickle and papad

White super fine flour dough, baked in our tandoor

Multi-layered whole wheat bread stuffed with potato, onions and spices

2 pieces of whole wheat bread deep fried and fluffy

2 pieces of homemade cottage cheese in a special condensed milk flavored with rose water, garnished with pistachio nuts

2 pieces of dry milk and cottage cheese balls, deep fried and dipped in light syrup with rose water

Grated carrots cooked in honey and butter

Sweet mango yogurt smoothie

South Indian style coffee

Tea with milk, cream and Indian seasoning

Rose milk with a scoop of rose ice cream, tapioca and vermicelli topped with rose syrup