Vajra

Filo pastry with pea and potato stuffing, Indian spices, dried pomegranate seeds, cilantro

Deep fried spiced mashed potato cakes with spicy lentils filling, red and green chutneys (two pieces)

Shaved onion, chickpea batter, Indian spice mix

Smashed potato cones, English peas, gujarati sev & papadi, pomegranate, creamed yogurt, chutneys

Shortcrust filo pastry stuffed with minced chicken, onion, Indian spices

Pillowy dumpling with minced chicken, Nepalese spices, umami, charred tomato and sesame-szechuan peppercorn sauce

• Vegetarian

Minced paneer with spices formed into balls, simmered in cashew curry sauce

Tempura cauliflower florets, Indian spices

• Vegetarian

Yukon petit potatoes fried and bathed in rich cashew curry with garlic aroma

Boneless free-range tandoor-roasted chicken in onion-tomato sauce with cashew goodness and fresh cream

Tandoor-marinated and roasted boneless chicken breasts simmered in rich cashew curry with fragrant garlic

Glazed with garlic chilli sauce and soy sauce, tender chicken with onions, capsicums, slivered ginger

Boneless chicken in rich coconut-flavored curry sauce, tempered with mustard and curry leaves

Kashmiri dish infused with Kashmiri chilli essence merged with other spices in a hearty lamb stew

Charred Scottish Faroe Island salmon filets in rich tomato-coconut sauce with generous spices

Cashew cream, onion & tomato sauce. Includes 8 oz basmati rice

Cashew & onion, tomato sauce. Includes 8 oz basmati rice

Coconut cream, onion & tomato sauce. Includes 8 oz basmati rice

Potatoes, vinegar, onion & tomato sauce. Includes 8 oz basmati rice

Creamed spinach, Indian spices. Includes 8 oz basmati rice

• Vegetarian

Creamed spinach with paneer

• Vegetarian

Mixture of black gram lentils and kidney beans cooked until rich and creamy

• Vegetarian

Roasted eggplant mixed with butter, then fried with onion, tomato, spices, green peas, and fresh cream

• Vegan

Yellow lentils tempered with oil and spices

• Vegan

Garbanzo beans, saucy and versatile

• Vegan

Potatoes and cauliflower florets sautéed in spices

• Vegetarian

Green peas and paneer in a simple earthy sauce with fresh cream

• Vegetarian

Paneer dressed with garlic chilli sauce and spices

Jackfruit delicately melded with saffron rice, fresh herbs, and spices

Chicken pulau with spices, cranberries, fresh herbs, basmati rice

Assorted vegetables, basmati rice, bombay biryani spice mix. Includes 4 oz cucumber raita

Boneless chicken, basmati rice, bombay biryani spice mix. Includes 4 oz cucumber raita

Boneless lamb, basmati rice, bombay biryani spice mix. Includes 4 oz cucumber raita

Shrimp, basmati rice, bombay biryani spice mix. Includes 4 oz cucumber raita

Boneless chicken breast, yogurt-spice blend, makhani sauce

Whole bone-in chicken, mustard oil bath, yogurt-spice blend, makhani sauce; available in half and full

Paneer cheese with Indian spiced marinade, roasted in tandoor

Leavened flat bread cooked in tandoor

Garlic-topped naan cooked in tandoor

• Vegan

Whole wheat flatbread cooked in tandoor

Gruyere cheese-stuffed naan

Long grain basmati rice, cloves, cardamom

Yogurt, roasted cumin, mint, cucumber & carrot shreds

Jalapeno, red onion, lemon

Grated carrots, whole milk reduction, cashew, pistachio, butter

Chocolate cake, fresh red cherries, whipped cream, dark chocolate shavings

Graham crackers, alphonso mango pulp, fresh mango, cream cheese

Betel leaves, grated coconut, rose jam

16 oz, mango pulp, yogurt