Kebabs: seekh, boti, shami

Seekh kebab is spiced minced lamb or chicken pressed around a skewer and grilled; boti is marinated cubed meat; reshmi ("silky") is chicken mince or breast in a cream marinade; shami is a pan-fried patty of minced meat and chana dal; galouti is Lucknow's melt-in-the-mouth version; chapli is the flat, coriander-seed-studded patty of Peshawar; bihari kebab is thin strips of marinated beef.

Typical price: $16

Half of the 259 restaurants below that list a price charge between $12.97 and $19. Each restaurant counts once, at its lowest-priced version, and only plain dollar prices are counted. Prices come from each menu as it was last checked, so call ahead to confirm.

Typical price by city

Cities with at least 5 restaurants that list a plain dollar price, counted the same way as above.

CityTypicalMiddle halfRestaurants
Houston, Texas$12.49$10.96–$1910
New York, New York$20.45$16.46–$2210
Chicago, Illinois$11.99$6.99–$199
Seattle, Washington$19$17–$20.999
Dallas, Texas$11$7.88–$16.456
Edison, New Jersey$12$11.24–$13.496
Jersey City, New Jersey$14.50$9.94–$19.506
Washington, District of Columbia$15$14–$166
Raleigh, North Carolina$16$14.95–$21.815
Sugar Land, Texas$14.49$10.99–$14.995

280 restaurants with Kebabs: seekh, boti, shami on the menu